- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
Freshly Baked Waffles @ $10.00/pax ($10.90 w/GST) min 100pax -
Golden Vadai @ $3.00/pax ($3.27 w/GST) min 200pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
Hainanese Chicken Rice @ $5.50/pax ($6.00 w/GST) min 200pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
Hot Dog Bun @ $4/pax ($4.36 w/GST) min 300pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
$29.80/pax ($32.48 w/GST) for min 12pax
- Creamy Butter Chicken
- Charcoal Lamb Kofta
- Tandoor Baked Prawns
- Palak Paneer with Fresh Cream
- Indian Pulao Rice
- Dessert : Ras Malai
- Lime Juiced Bottled Drink
-
$29.80/pax ($32.48 w/GST) for min 12pax
- Chicken Tikka Masala
- Mutton Rogan Josh
- Fried Prawn Masala
- Malai Kofta Curry
- Mahal Briyani Rice
- Dessert: Ras Malai
- Lime Juiced Bottled Drink
-
Rojak @ $7.00/pax ($7.63 w/GST) min 250pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
$288/set ($313.92 with GST) for 10-12pax
- Sweet Corn Soup with Chicken
- Signature Grill Chicken
- Mutton Masala
- Fish Cream Pesto Poched Dory
- Mixed Vegetables
- Pyramid Samosa
- Prawns Fried Rice
- Dessert: Mava Barfi
-
Kampong Grilled Chicken Satay (5pcs)pax @ $7.00/pax ($7.63 w/GST) min 200pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
Mee Rebus with GRAVY @ $5.00/pax ($5.45 w/GST) min 200pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
$298/set ($324.82 with GST) for 10-12pax
- Hummos Beyrouty (Paste of Chicken peas) Grille
- Mediterranean BBQ Chicken
- Marinated Lamb Kofta with dipping sauce
- Fillet of Fish Brochette on skewer
- Mediterranean Pizza
- Assorted Grilled Vegetables Provencale (/red/yellow/grren capsicum, egg plants, cucumber & fresh mushroom)
- Signature Middle East Rice with dry fruits
- Dessert: Ras Malai
-
$238/set ($259.42 with GST) for 10 - 12pax
- Pyramid Samosa
- Baked Tandoori Chicken With Yogurt Relish
- Chettinad Prawn With Gravy
- Fish Amritsari
- Kadai Vegetables
- Fragrant Biryani Rice With Achar
- Sweet Longan With Mango Beancurd
