- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
Es Chendol @ $5.00/pax ($5.45 w/GST) min 100pax -
Hainanese Chicken Rice @ $5.50/pax ($6.00 w/GST) min 200pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
$8.00 ($8.56 w/GST) min 40pax (7 Food Items including Drink)
-
Chicken Briyani @ $7.00/pax ($7.63 w/GST) min 200pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
Rojak @ $7.00/pax ($7.63 w/GST) min 250pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
Freshly – Flipped Prata @ $7.00/pax ($7.49 w/GST) min 120pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
Kampong Grilled Chicken Satay (5pcs)pax @ $7.00/pax ($7.63 w/GST) min 200pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
$7.50/pax ($8.18 w/GST) min 30pax
- Chicken Masala
- Mixed Vegetable Curry
- Cabbage Pakoda
- Pickle on Banana Leaves
- Papadum
- Plain Rice
-
$7.50/pax ($8.18 w/GST) min 30pax
- Chicken Curry
- Mixed Kadai Vegetable
- Samosa
- Pickle Carrot
- Papadum
- Plain Rice
-
$10.00 ($10.70 w/GST) min 35pax (7 Food Items including Drink)
-
Mutton Briyani @ $8.00/pax ($8.72 w/GST) min 200pax
- Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
- Service Crew on Site ($80-$100/staff/station)
- No Minimum is required if a Buffet (with Setup) is ordered as the main
- If No Buffet is order, please enquire with our consultant
-
$8.50/pax ($9.27 w/GST) min 30pax
- Chicken Vindaloo
- Dhal Palak
- Chenna Masala
- Cucumber Kachumber
- Papadum
- White Basmati Rice
