• Banana & Nutella Crepes

    Rated 0 out of 5
    $10.00
    Banana & Nutella Crepes @ $10.00/pax ($10.90 w/GST) min 150pax
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant
  • Candy Floss

    Rated 0 out of 5
    $250.00
    Candy Floss @ $250.00 ($272.50 w/GST) Unlimited For 3 Hrs
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station)
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant
  • Chicken Briyani

    Rated 0 out of 5
    $7.00
    Chicken Briyani @ $7.00/pax ($7.63 w/GST) min 200pax
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant
  • Es Chendol

    Rated 0 out of 5
    $5.00
    Es Chendol @ $5.00/pax ($5.45 w/GST) min 100pax
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant
  • Fish Ball Skewers (3pcs)

    Rated 0 out of 5
    $2.80
    Fish Ball Skewers (3pcs)pax @ $2.00/pax ($3.05 w/GST) min 300pax
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant
  • Freshly – Flipped Prata

    Rated 0 out of 5
    $7.00
    Freshly – Flipped Prata @ $7.00/pax ($7.49 w/GST) min 120pax
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant
  • Freshly Baked Waffles

    Rated 0 out of 5
    $10.00
    Freshly Baked Waffles @ $10.00/pax ($10.90 w/GST) min 100pax
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant
  • Golden Vadai

    Rated 0 out of 5
    $3.00
    Golden Vadai @ $3.00/pax ($3.27 w/GST) min 200pax
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant
  • Hainanese Chicken Rice

    Rated 0 out of 5
    $5.50
    Hainanese Chicken Rice @ $5.50/pax ($6.00 w/GST) min 200pax
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant
  • Hot Dog Bun

    Rated 0 out of 5
    $4.00
    Hot Dog Bun @ $4/pax ($4.36 w/GST) min 300pax
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant
  • Indian Rojak

    Rated 0 out of 5
    $7.00
    Rojak @ $7.00/pax ($7.63 w/GST) min 250pax
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant
  • Kampong Grilled Chicken Satay

    Rated 0 out of 5
    $7.00
    Kampong Grilled Chicken Satay (5pcs)pax @ $7.00/pax ($7.63 w/GST) min 200pax
    • Compulsory hiring of Uniformed Chef @ ($150/chef/station 4 Hrs )
    • Service Crew on Site ($80-$100/staff/station)
    • No Minimum is required if a Buffet (with Setup) is ordered as the main
    • If No Buffet is order, please enquire with our consultant

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